Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, sophie's garlic cheese stuffed dough balls. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Sophie's garlic cheese stuffed dough balls is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Sophie's garlic cheese stuffed dough balls is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook sophie's garlic cheese stuffed dough balls using 16 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Sophie's garlic cheese stuffed dough balls:
- Take dough
- Get flour
- Prepare salt
- Make ready sugar
- Get Olive oil
- Prepare sachet fast acting yeast
- Take warm water
- Make ready filling
- Make ready slightly softened butter
- Prepare garlic powder (might be too much for some, but I'm a fiend for garlic)
- Get cheese (your choice, anything that melts well. I used cheddar as that's all i had)
- Prepare cream cheese
- Get chopped dried parsley (optional)
- Make ready topping
- Make ready oil
- Get cornmeal (optional)
Instructions to make Sophie's garlic cheese stuffed dough balls:
- In a bowl, combine your salt and flour.
- In another bowl, combine your water, sugar, yeast and oil. Mix well and then mix into the flour.
- Once fully combined, turn out onto a floured surface and knead for about 10 minutes. Feel free to add as much flour as you need.
- Place in a bowl and leave to rise for around an hour.
- While that rises, combine your butter, cream cheese, garlic powder, parsley (if using) and grated cheese. Set aside in the fridge.
- After an hour, preheat your oven to 180°C.
- Cut your dough into chunks about 1 ½".
- Form a well in each chunk and fill with as much filling mix as yoy can safely do without it leaking out. Pinch the edges together to seal it in. Place on a lightly greased baking tray and repeat.
- Use a pastry brush to apply a thin layer of oil to the tops, sprinkle with cornmeal then bake for 7 mins or until golden brown.
- Enjoy hot!
So that’s going to wrap it up for this exceptional food sophie's garlic cheese stuffed dough balls recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

