Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, masala toast, garlic cheese toast,poha cutlet and egg halwa. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Quick Masala French Toast is a perfect fusion recipe which you can make for your breakfast with no time. It is a perfect combination of toast, eggs and vegetables, which is not only healthy Serve Quick Masala French Toast on its own with a cup of hot Espresso Coffee or Masala Tea for a filling breakfast. finally, cut the cheese masala toast into half and serve. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. Get the recipe with step by step photos.

Masala toast, garlic cheese toast,poha cutlet and egg halwa is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Masala toast, garlic cheese toast,poha cutlet and egg halwa is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have masala toast, garlic cheese toast,poha cutlet and egg halwa using 31 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Masala toast, garlic cheese toast,poha cutlet and egg halwa:

1. Get For MASALA TOAST
2. Take 5 bread slices
3. Prepare 2 Boiled potatoes
4. Make ready 1 tbsp turmeric
5. Take 1 tbsp green chilli paste
6. Prepare salt as per atste
7. Make ready 1/2 cup sev
8. Take 1/2 cup Chopped coriander
9. Take For GARLIC CHEESE TOAST
10. Prepare 5 bread slices
11. Make ready 1 cup grated cheez
12. Take 1/2 cup grated or chopped garlic
13. Prepare 1 tbsp red chilli flakes
14. Take 4-5 tbsp butter
15. Make ready For EGG HALWA
16. Prepare 5-6 egg
17. Take 1/2 cup sugar use how much sweet u want
18. Prepare 3-4 tbsp ghee
19. Get 1 cup milk
20. Get POHA cutlet
21. Take 1 cup poha
22. Make ready 2-3 boiled potatoes
23. Take 1 tbsp salt
24. Take 1 tbsp chat masala
25. Make ready 1 tbsp ginger garlic paste
26. Prepare 1 tbsp garam masala
27. Take 1 tbsp dry mango powder
28. Get 1 tbsp green chilli paste
29. Take 1 cup Bread crumbs and
30. Make ready 1 cup Maida flour batter
31. Get Oil for fry

I have posted Bombay style Veg toast sandwich earlier which tastes equally good. That version though is prepared Kebab/Kele ka Kabab Sabudana(Sago) Cutlets Stuffed Bell Peppers Tandoori Aloo Upma Tikki.left over wonders. I had my toaster which was sitting in the corner of the cupboard without using, i used that to make this sandwich. Cover with other bread and toast in a tawa or a toaster.

Steps to make Masala toast, garlic cheese toast,poha cutlet and egg halwa:

1. Making masala toast smashed boiled potatoes and add all the spices and heat pan and add oil and mustard seeds and add the stuffing to it and cook for 5 minutes take bread slice and spread the masala and heat pan and keep the bread to become crispy then turn on the other side so the masala gets cooked we don't have to cook much and now take out the toast and garnish it with sev spread nicely on that and serve with sause or green chutney
2. For garlic bread heat pan keep on low flame add butter and when it melts add garlic and for a sec keep on low flame now take out from flame and spread immediately to the bread slices and add grated cheez and chilli flakes on top and keep for 5 to 20 minutes on oven or otg to get cheez melts and bread little crispy.ready to eat serve with chutney or sauce
3. For egg halwa take a non stick pan heat milk and add sugar and ghee let sugar melt keep on stirring when it is dissolve fully now beat the eggs and add to the milk and keep on stirring with the spoon so that it should not stick to the pan and should not get burn keep on continusely mixing it till milk gets dissolve and egg gets scrambled nicely and your yummy egg halwa is ready to eat
4. For POHA cutlet take boiled potatoes and smash it add all the spices and mix well make batter of Maida flour and bread crumbs now make tikki in round shape and dip in Maida batter and and coat it with bread crumbs then you can shallow fry or deep fry the cutlet and your poha cutlet is ready serve with green chutney or tomato sauce

I had my toaster which was sitting in the corner of the cupboard without using, i used that to make this sandwich. Cover with other bread and toast in a tawa or a toaster. Cheese Egg Toast: I recently saw a recipe on Crazy Adventures in Parenting for a baked egg toast with cheese. After removing from the oven, season and serve your lovely baked egg cheese toast. This is a very easy meal to make, and consider how good it tastes, I will be making it very often.

So that is going to wrap this up for this special food masala toast, garlic cheese toast,poha cutlet and egg halwa recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!