Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, easy spicy mapo doufu. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Spicy Mapo Doufu is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Easy Spicy Mapo Doufu is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have easy spicy mapo doufu using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Spicy Mapo Doufu:

1. Get Silken tofu (cut into 1 1/2 cm cubes)
2. Prepare Ground meat
3. Make ready Japanese leek (finely chopped)
4. Take Vegetable oil (for stir frying)
5. Take to 2 teaspoons Sesame oil (to finish)
6. Make ready Salt
7. Take Combined seasoning ingredients (mapo sauce):
8. Take ◎ Water
9. Take ◎ Doubanjiang
10. Make ready ◎ Grated garlic
11. Prepare ◎ Grated ginger
12. Prepare ◎ Chicken soup stock
13. Take ◎ Miso
14. Take ◎ Ichimi spice (if you like it spicy)
15. Make ready For the katakuriko slurry:
16. Get Water
17. Make ready Katakuriko
18. Take Toppings
19. Get Ground sansho pepper (good if you have it)

Instructions to make Easy Spicy Mapo Doufu:

1. Pour salted water (not listed) in a pan and bring to a boil. Add the silken tofu and boil (just until it's heated through).
2. Drain the tofu from Step 1 into a sieve, and mix together the sauce ingredients marked ◎.
3. Pour vegetable oil into a frying pan, and stir fry the ground meat until crumbled. Add the mixed sauce and the leek and bring to a boil.
4. Lower the heat a little and add the katakuriko dissolved in water in 2 to 3 batches, mixing well between additions. When completely mixed together, turn up the heat until the sauce has thickened.
5. Add the tofu cubes to Step 4, and coat with the sauce while shaking the pan.
6. Drizzle in the sesame oil to finish. When it's mixed, it's done.

So that is going to wrap it up with this exceptional food easy spicy mapo doufu recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!