Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, low-carb almond flour bread with poached eggs & turkey sausage. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Low-carb Almond Flour Bread with Poached eggs & Turkey Sausage is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Low-carb Almond Flour Bread with Poached eggs & Turkey Sausage is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have low-carb almond flour bread with poached eggs & turkey sausage using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Low-carb Almond Flour Bread with Poached eggs & Turkey Sausage:

1. Make ready eggs
2. Make ready ground turkey sausage
3. Prepare white onion, diced small
4. Take finely shredded cheese of your choice
5. Get Salt and pepper
6. Make ready 90 -second Almond flour bread
7. Make ready almond flour
8. Make ready egg
9. Make ready oil
10. Prepare baking powder
11. Prepare salt

Steps to make Low-carb Almond Flour Bread with Poached eggs & Turkey Sausage:

1. Make almond flour bread by mixing the flour, oil, salt, baking powder and egg in a small microwave safe bowl. Microwave for 90 seconds and then invert onto cutting board. Slice in half. If you want the texture to be a little stiffer and less like egg bread, pop in the toaster. Sprinkle with cheese while still hot. Set aside.
2. In a small frying pan, heat a little oil or butter and saute the onions until soft. Add ground turkey and brown. Optional: add a little heat to the meat with cayenne pepper or a spiced salt. Pour sausage and onions over bread.
3. Bring about 4 cups of salted water to a low boil in a small pot. When the water is just beginning to boil, crack open and drop two eggs in on opposite sides of the pan. Boil for 3-5 mins, until the white of the egg sets. Using a slotted spoon, remove the eggs, carefully shaking off the water and place on top of sausage and bread. Sprinkle with salt and pepper and slice open the egg so all that delicious yolk pours out and soaks into the bread.
4. Add salt and pepper as you like and enjoy!

So that is going to wrap it up for this exceptional food low-carb almond flour bread with poached eggs & turkey sausage recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!