Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, green beans with melt in u mouth potatoes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Great recipe for Green Beans with Melt in U Mouth Potatoes. Recipe by Mike Chetty @Mikes Kitchen. I needed to use my green beans and also had potatoes. Do need the cumin seeds for this one which I like better than ground cumin anyway.

Green Beans with Melt in U Mouth Potatoes is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Green Beans with Melt in U Mouth Potatoes is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook green beans with melt in u mouth potatoes using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Green Beans with Melt in U Mouth Potatoes:

1. Prepare Very large bunch of green beans: wash, trim, cut up. See pic
2. Make ready 2 med/lg non-baking potatoes. Largely diced, throw in cold water
3. Take 1 t cumin seeds
4. Prepare 2 chile peppers diced (i used Jalapeno that's what i had)
5. Make ready 2 T good veg oil
6. Get 1/2 t turmeric
7. Make ready 2/3 c water
8. Get 1 t. fresh, finely slivered ginger
9. Make ready 1 lg garlic clove, minced
10. Prepare 2 T fresh lemon juice
11. Make ready 1 t salt
12. Prepare (I used a tiny bit crushed red pep cause jalapeno not hot enough

Stir well and bring to a simmer. Instant Pot Green Beans and Potatoes is a favorite Instant Pot side dish recipe made with fresh green beans, new potatoes, and diced ham. Green Beans and potatoes cooked with ham or bacon in the Instant Pot are melt in your mouth tender and packed full of the flavor of ham or bacon. I needed to use my green beans and also had potatoes.

Instructions to make Green Beans with Melt in U Mouth Potatoes:

1. Do this to the beans and potatoes. (Pics) Make sure you submerge potatoes into cold water to keep from turning brown. Then dry a bit before tossing in pot. I'm not going to lie. Beans took 45 mins to prep. But there was a lot.
2. Dice chile peppers or jalapenos, Prep everything before you start cooking.
3. In very large pan heat oil to medium-med./high. Add cumin seeds then cover pan with lid and let them pop a few seconds. Add diced chiles and stir, cook 30 seconds.
4. Add garlic, ginger, salt to taste. Add crushed red pepper if using. Toss in green beans, potatoes, turmeric, water and mix, cover.
5. Cook until beans & potatoes are cooked through. Mine took about 12-13 minutes on med heat. Keep mixing throughout cooking and keep covered when not mixing. Adjust seasoning and sprinkle with lemon juice before serving if desired.

Green Beans and potatoes cooked with ham or bacon in the Instant Pot are melt in your mouth tender and packed full of the flavor of ham or bacon. I needed to use my green beans and also had potatoes. Do need the cumin seeds for this one which I like better than ground cumin anyway. Stir in the cooked bacon, green beans, potatoes, garlic, and chicken broth. Drain beans and add mushrooms then set aside.

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