Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, ground beef with spinach and fresh tomatoes #allstarscontest. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Ground beef with spinach and fresh tomatoes #allstarscontest is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Ground beef with spinach and fresh tomatoes #allstarscontest is something which I have loved my entire life. They are fine and they look wonderful.

Stir in broth, tomatoes and seasonings; bring to a boil. Stir in pasta; return to a boil. Meanwhile, cook beef and onion in large skillet over medium-high heat until beef is crumbled and no longer pink; drain. Stir in undrained tomatoes, tomato paste, broth and salt.

To get started with this particular recipe, we must first prepare a few ingredients. You can have ground beef with spinach and fresh tomatoes #allstarscontest using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ground beef with spinach and fresh tomatoes #allstarscontest:

1. Take 2 large bunch of spinach
2. Make ready 2 tbsp oil
3. Prepare 6 cloves garlic minced
4. Prepare 1 large onion diced
5. Prepare 1/2 minced beef
6. Get 6 medium tomatoes
7. Make ready 1 tbsp tomato paste
8. Take 1/4 tsp nutmeg
9. Take 1/4 cup cream
10. Take to taste Salt
11. Get to taste White pepper
12. Take 1/2 tsp hot sauce

Meanwhile, in a large Dutch oven, cook the beef, onions, carrots and celery over medium heat until meat is no longer pink; drain. Add the tomatoes, salt, garlic powder, pepper and oregano. Add beef and cook until brown and minced garlic. Add beef; cook until no longer pink, stirring and breaking beef into pieces.

Steps to make Ground beef with spinach and fresh tomatoes #allstarscontest:

1. Heat oil in a skillet over medium high heat, then cook the onion for 3 - 5 minutes until softened. Add garlic and cook until fragrant - about 30 seconds. Add the ground beef and cook, using a wooden spoon to break up the meat as you go. Cook until browned and the moisture from the beef is mostly evaporated. Season with salt and pepper then stir in hot sauce.
2. Add in the tomatoes(I had boiled my tomatoes to remove skin) and tomato paste cook until the tomatoes break down
3. Add the spinach and stir inn to mix everything up.cook for 5mins
4. Stir in cream and nutmeg. Nutmeg will give it that taste that people will notice but not know what it is, but in a good way. Simmer for a few minutes until slightly thickened.Serve with rice or ugali

Add beef and cook until brown and minced garlic. Add beef; cook until no longer pink, stirring and breaking beef into pieces. STIR in tomato sauce and oregano. Slice or grate the mozzarella and add to the top of the sizzling beef and spinach one-pot. To reheat a larger portion, place the ground beef mixture in a large skillet and warm over low heat.

So that’s going to wrap this up for this exceptional food ground beef with spinach and fresh tomatoes #allstarscontest recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!