Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chinese mashed aloo with stew. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chinese mashed aloo with stew is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Chinese mashed aloo with stew is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chinese mashed aloo with stew using 16 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Chinese mashed aloo with stew:

1. Get 200 grms aloo
2. Take 2 cubes butter
3. Get 1/2 tsp salt
4. Take For stew-
5. Get 1 tsp sesame seeds
6. Prepare 1 tsp minced garlic
7. Make ready 1 tsp finely chopped chilli
8. Get 1/2 cup capsicum pieces
9. Prepare 1/2 cup cauliflower pieces
10. Get 1/2 cup tomato pieces
11. Prepare 1 tsp salt
12. Prepare 1/2 tsp pepper
13. Prepare 11/2 tsp soya sauce
14. Get 1 tsp tomato sauce
15. Prepare 1/2 tsp salt or as per taste
16. Make ready 1/2 cup chopped parsley

Steps to make Chinese mashed aloo with stew:

1. Take fresh potatoes, peel it then cut pieces and boil it until potatoes turn soft.
2. Then take a fork turn back press potatoes.
3. Add salt and butter on to it mash nicely.
4. Take mashed potatoes make as mountain-like.
5. For stew-Heat a Kadhai pour butter, then add sesame seeds
6. Add,chilli pieces, then add veggies keep saute once it softens then pour cornstarch melted water.
7. Add soy sauce, salt, pepper and salt on it mix well.
8. Pour cornstarch water pour water as required keep for boil.
9. Add Tomato sauce on it keep boil stew thick and creamy texture kind.
10. Finally add chopped parsley on it mix up well.
11. Take a serving plate garnish with tomato flower and leaves
12. Place mountain mashed aloo pour stew on top of it
13. Stew should cover the potato fully. Garnish with sesame seeds
14. Ready to serve Chinese smashed aloo stew.
15. Serve this hot and very tasty innovative dish.

So that is going to wrap this up for this special food chinese mashed aloo with stew recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!