Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, philly cheese steak pizza. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Philly cheese steak pizza is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Philly cheese steak pizza is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have philly cheese steak pizza using 10 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Philly cheese steak pizza:
- Make ready pillsburry pizza dough
- Prepare shredded white american cheese
- Take italian dressing
- Take red onion, sliced thin
- Take green pepper, deseeded & sliced thin
- Get cube beef bullion, smashed
- Take olive oil
- Get deli roast beef, sliced as thin as possible
- Prepare shredded mozzerella
- Get sliced mushrooms
Steps to make Philly cheese steak pizza:
- Preheat oven to 375°.
- Unroll pizza dough onto greased cookie sheet pressing dough 1/2" up sides of pan.
- Bake 7 minutes. Remove from oven
- Meanwhile, saute onion, pepper, shrooms & bullion cube in olive oil til very tender.
- Brush cooked crust with italian dressing
- Break off pieces of roast beef and randomly place on crust.
- Top with white american
- Add cooked veggies on top of cheese
- Sprinkle with mozzerella
- Place back in oven for another 7 minutes.
- Let cool, slice. Top with parmesan & red pepper flakes if you want.
- Serve with ranch for dipping
So that’s going to wrap it up with this special food philly cheese steak pizza recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

