Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chinese vegetable. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chinese vegetable is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Chinese vegetable is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chinese vegetable using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chinese vegetable:

1. Get 1 small carrot (round)
2. Get Little bit cauliflower
3. Make ready 1/4 capsicum (cut into square)
4. Take Cabbage big (cut into square)
5. Make ready 6-7 french beans (finger-size cut)
6. Prepare 1/4 Tomato (diced)
7. Make ready 1 small onion (diced)
8. Get 2 garlic cloves(cut round)
9. Prepare 5-6 Long dry chilli
10. Prepare 1 knorr sachet for gravy
11. Prepare 2 Tablespoons Corn flour
12. Take 1/4 tsp black pepper
13. Prepare 1 tsp vinegar
14. Prepare 2 tsp soya sauce
15. Prepare Salt for taste

Instructions to make Chinese vegetable:

1. Wash, dry and clean. Cut all vegetables Whatever is available.
2. On other pan, make soup from Knorr chicken stock sachet and add black pepper, vinegar and soya sauce
3. Mix corn flour with water for thickness of gravy and pour. Check the consistency, not to watery and not to thick.
4. Take frying pan, pour oil. Heat it up and add garlic and dry chilies and fry on high flame.
5. Add onions and other all vegetables accept Cabbage I do not put at this moment, as I need slightly crunchy. So i will put in the end before serving.
6. Sprinkle salt and fry all vegetables 1. And add into chicken stock. Turn off flame but didn’t serve. Just to keep it hot. Don’t open the cover. After 2 mons open the cover and put cabbage mix it up 1. And serve with dty chiclu chicken and fried rice

So that’s going to wrap this up for this special food chinese vegetable recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!