Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, kabab masala. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Kabab Masala is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Kabab Masala is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook kabab masala using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kabab Masala:

1. Get For making kabab:
2. Make ready 1/2 kg Qeema
3. Prepare 1 tsp Salt
4. Take 1 tsp Red chilli powder
5. Get 1 tsp Garam masala
6. Take 1 tbsp Basin
7. Take 2 tsp G.g.paste
8. Get 1 Egg
9. Make ready For making masala
10. Take 1 tsp Red chilli powder
11. Get 1 tsp Salt
12. Get 4 Onion chopped medium
13. Make ready 1 tsp Haldi
14. Take 4 Tomoto
15. Make ready 1 tsp Garam masla
16. Get 4-5 G.chilli

Instructions to make Kabab Masala:

1. Qeeme mai salt, red chilli, garam masala, basin, g.g.paste, aur egg mila k mix karlien,
2. Then is k kabab shape Mai banalien aur halka fry karlien,
3. Ab ek karhai lein, aur onion fry Karen,
4. Phr is Mai salt, red chilli, haldi, garam masala, aur tomoto dal k bhoonien,
5. Jab tomoto narambhun to kabab rakhdien aur dhanp k low heat pe 10 min pakayen,
6. Aur g.chilli dal k 5 min dum pe rakhdien, aur chapati k sath serve kije

So that is going to wrap this up for this exceptional food kabab masala recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!