Step-by-Step Guide to Make Homemade Salisbury Steak

Salisbury Steak
Salisbury Steak

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, salisbury steak. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Salisbury Steak is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Salisbury Steak is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook salisbury steak using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Salisbury Steak:
  1. Take 1 lb ground beef
  2. Make ready 2 egg
  3. Make ready 1 envelope dry onion soup
  4. Take 1/2 cup quick oats
  5. Make ready 2 tbs milk
  6. Prepare 2 packets beef ramen flavoring
  7. Prepare 3 tbs flour
  8. Prepare 2 tbs butter
  9. Prepare 2 cups hot water
  10. Prepare Pepper
Steps to make Salisbury Steak:
  1. Mix ground beef, onion soup, oatmeal, eggs, and milk. Form 4 oval shaped patties.
  2. In a frying pan with oil, brown patties on both sides. Then remove from pan
  3. Leaving 1 tbs of fat in the pan, add butter. Melt. Add flour. Cook til bubbling.
  4. Meanwhile add beef flavoring to hot water. Add to pan. Put patties back in pan. Boil til sauce thickens and patties are cooked through. Flip patties half way.

So that’s going to wrap it up for this exceptional food salisbury steak recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!