Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, creamy garlic pasta. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Creamy Garlic Pasta is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Creamy Garlic Pasta is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook creamy garlic pasta using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Creamy Garlic Pasta:

1. Make ready 2 tbsp minced garlic
2. Take 1/2 cup white onion diced
3. Take 3 cups pasta of choice (I used farfalle)
4. Make ready 1 can (5 oz) Evaporated Milk
5. Prepare 1 can (12.8oz/380ml) table cream
6. Take 1 tbsp salt (divide in half)
7. Get 1 tsp ground black pepper (divide in half)
8. Take 1 chicken breast
9. Take 1 tbsp olive oil (or vegetable oil)
10. Make ready 1/2 cup carrot (diced)
11. Get 7 sticks asparagus (optional) cut into 2 inches sticks
12. Make ready 5 cups water

Steps to make Creamy Garlic Pasta:

1. In a cooking pot, put 5 cups of water to a boil. Add in chicken breast, 1/2 tbsp salt and 1/2 tsp black pepper. Take out meat and add in pasta on boiling broth and cook according to package instruction, strain once cooked and set aside.
2. Set meat aside to cool down a little. And while it's warm, shred meat.
3. Heat oil in a cooking pan. Add in shredded meat. Mix until well cooked.
4. Add onions cook until translucent. Then pour Table cream and evaporated milk and bring to a boil.
5. Add remaining half of salt and pepper with the garlic and carrots. Mix occassionally for until sauce thickens.
6. Add in pasta and asparagus and mix til well incorporated.
7. Serve hot and enjoy.

So that’s going to wrap it up for this exceptional food creamy garlic pasta recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!