Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, salisbury steak. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Salisbury Steak is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Salisbury Steak is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook salisbury steak using 18 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Salisbury Steak:
- Get 2 pounds ground beef
- Take 1 tbs olive oil
- Prepare 1 egg
- Prepare 1/4 cup breadcrumbs
- Prepare 1 tbs Worcestershire saice
- Make ready 1 tsp garlic powder
- Prepare 1 tsp onion powder
- Prepare to taste Salt & pepper
- Prepare Gravy ingredients
- Prepare 1 medium onion sliced
- Prepare 3 cloves minced garlic garlic
- Make ready 2 tbs butter
- Get 1 tbs olive oil
- Get 3 tbs flour
- Prepare 14 oz can beef broth
- Prepare 2 tsp Worcestershire sauce
- Prepare 2 tbs red wine (optional)
- Make ready to taste Salt & pepper
Steps to make Salisbury Steak:
- Mix all steak ingredients in large bowl and form into 4 steak patties
- In 14” cast iron skillet heat olive oil on high and crisp the outsides of the steaks then remove from skillet and set aside
- In skillet add olive oil and 1 tbs butter. Add onions and sauté until soft the add garlic and cook for 1 minute.
- Add remaking butter and flour and mix until thick (about a minute).
- Whisk in beef broth slowly until combined then add Worcestershire sauce, wine salt & pepper
- Add steaks back in cover and simmer 10-15 minutes until steaks are cooked through
- Serve over potatoes or noodles
So that’s going to wrap it up for this special food salisbury steak recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

