Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, halka dessert. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Halka dessert is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Halka dessert is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have halka dessert using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Halka dessert:
- Get 1 1/2 cup semolina fine
- Make ready 1/3 cup flour
- Prepare 1/4 teaspoon dry yeast
- Get 1 1/2 cup warm water + 2 tablespoon
- Make ready Simple syrup
Instructions to make Halka dessert:
- Mix everything it will be sticky dough cover and let it rest for 20 minutes
- Using piping technique with the star nozzle pipe it in the hot oil ring style fry both side
- Drop it in cold simple syrup for 30 seconds enjoy
So that is going to wrap this up for this exceptional food halka dessert recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
