Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, my christmas marshmallow chocolate chip cookies. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
My Christmas Marshmallow Chocolate Chip Cookies is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. My Christmas Marshmallow Chocolate Chip Cookies is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have my christmas marshmallow chocolate chip cookies using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make My Christmas Marshmallow Chocolate Chip Cookies:
- Take 1 stick salted butter (melted)
- Get 1/2 cup brown sugar
- Prepare 1/4 cup granulated white sugar
- Take 1 large egg
- Make ready 2 tsp vanilla extract
- Take 1 2/3 cup all-purpose flour
- Make ready 1 tsp baking soda
- Prepare 1/2 tsp salt
- Get 1/2 cup dark chocolate chips
- Get 1/2 cup white chocolate chips
- Prepare 1 cup mini marshmallows
- Prepare 1/4 cup red and green sprinkles
Steps to make My Christmas Marshmallow Chocolate Chip Cookies:
- Pre heat oven to 350 degrees.
- Add the melted butter, brown sugar, and granulated sugar to the bowl of a stand mixer and beat until well combined.
- Beat in the egg and vanilla extract.
- Dump in the flour, baking soda and salt. Mix until combined. Dough will be soft.
- Stir in the dark and white chocolate chips and the sprinkles.
- Portion balls to medium size.
- Bake for 11 minutes exactly. Do not overbake. Cookies may look a bit underdone, but they will set up as they cool.
- Let cookies set on baking sheet for at least 5 minutes before eating.
- Store tightly covered for up to 5 days.
So that’s going to wrap it up with this exceptional food my christmas marshmallow chocolate chip cookies recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

