Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, family’s favorite cheese cake. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Family’s favorite cheese cake is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Family’s favorite cheese cake is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have family’s favorite cheese cake using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Family’s favorite cheese cake:

1. Make ready ///Crust///
2. Take 1 1/4 cups graham crackers
3. Make ready 1/4 cup sugar
4. Make ready 1/4 cup melted butter
5. Make ready ///Bottom Filling///
6. Prepare 8 oz cream cheese
7. Get 1/2 cup sugar
8. Take 2 TBSP fresh squeezed lemon juice
9. Make ready 1/2 tsp vanilla
10. Prepare 1/8 tsp salt
11. Make ready 2 eggs
12. Make ready ///Top Filling///
13. Prepare 2 cup sour cream
14. Make ready 4 TBSP sugar
15. Get 1 tsp vanilla

Instructions to make Family’s favorite cheese cake:

1. Preheat oven to 325F.
2. Crush graham crackers. (It’s easy to crush them by putting the crackers in a ziplock bag and smashing them with a rolling pin)
3. Spray oil into the pie pan. Mix all the ingredients for the crust. Press the crust hard into the pie pan. Rest it in the fridge for 30 minutes.
4. Mix all the ingredients for the bottom filling one at a time (starting from the cream cheese) with electric mixer.
5. Pour the filling into the pie pan and bake it for 30 minutes. The baked surface should not be wet or burnt. (After baking the bottom filling, reheat the oven at 325F for the top filling‘s bake.)
6. Let it cool at room temperature for a while then rest it in the refrigerator for 30 minutes. ///Make sure the bottom filling is chilled well(otherwise you will have a hard time spreading the top filling)///
7. While it’s chilling, make the top filling.
8. Mix all the ingredients for the top filling with spatula. Pour it on top of the bottom filling.
9. Bake it for additional 20 minutes.
10. Let it chill for at least 3 hours before you serve and enjoy🎉

So that is going to wrap it up with this exceptional food family’s favorite cheese cake recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!