Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, peas in chinese sausage. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Peas in Chinese Sausage is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Peas in Chinese Sausage is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook peas in chinese sausage using 4 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Peas in Chinese Sausage:

1. Make ready 1 pack peas
2. Make ready Some cauliflower
3. Make ready 3 pieces chinese sausage cut diagonally
4. Make ready slices Garlic and ginger

Steps to make Peas in Chinese Sausage:

1. Saute garlic and ginger then add the chinese sausage.Then peas and cauliflower.Pour a little water and mix then covrr.Cook until done

So that is going to wrap this up for this special food peas in chinese sausage recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!