Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chocolate salted caramel swirled cookies. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chocolate Salted Caramel Swirled Cookies is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Chocolate Salted Caramel Swirled Cookies is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook chocolate salted caramel swirled cookies using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Salted Caramel Swirled Cookies:

1. Prepare 1 box devils food cake mix
2. Make ready 1/3 cup water
3. Take 1 stick softened butter
4. Take 1 cup caramel baking chips
5. Get 1/2 cup chopped nuts optional
6. Make ready 1 egg

Steps to make Chocolate Salted Caramel Swirled Cookies:

1. Preheat oven to 350 degrees.
2. In bowl mix the cake mix, egg, softened butter and water until well combined. Mixture will be thick.
3. Add the caramel baking chips and nuts if using. Stir well.
4. Drop by spponfuls onto baking sheet lined with parchment paper.
5. Bake 15 to 25 minutes. Depending on your oven. Check after 15 minutes. Cookies should look soft.
6. Cool on baking pan for 5 minutes and move to cooling rack to finish cooling.
7. These are so versitile. Use any flavor cake mix and chips of your choice!

So that is going to wrap it up for this exceptional food chocolate salted caramel swirled cookies recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!