Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, scallion pancake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Scallion pancake is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Scallion pancake is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have scallion pancake using 7 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Scallion pancake:

1. Take 200 gram all purpose flour
2. Get 140 gram boiled water
3. Make ready 2 pieces Scallion
4. Take 8 gram salt
5. Get 15 gram Oil
6. Get Black pepper
7. Get White pepper (optional)

Instructions to make Scallion pancake:

1. Add 1 teaspoon of salt in the flour before putting boiled water in. Mix it with chopsticks (or spoon) until you can touch the dough by your hands
2. Knead the dough until the surface is slick. Cover it up with wet clothes for 20 mins
3. Roll the dough into a round(around 1 mm tall) sprinkle 8 grams of salt on the dough
4. Add oil on the top of the dough
5. Use the brush to spread out the oil
6. Sprinkle the scallions evenly. Add pepper
7. Roll the dough up gently
8. Close the edge on the side to prevent scallion from popping out
9. Hold the edge on both sides and twist them by different directions at the same time
10. Wind it into 2 circles on top of each others
11. Flat it into 5 cms thick. Cover it by wet cloth for 20 mins to 1 hr
12. Preheat the pan until you can feel the heat on top of it. Put the pancake in. Cook with medium fire.
13. Flip it around when the bottom is golden brown(around 3-5 mins). Cover the cap to cook the other side until it golden brown
14. Add oil into the pan (around 20 grams) Pan- fry both side till it’s golden brown
15. Put it on paper napkin to absorb extra oil.
16. Voilà ❤️

So that’s going to wrap it up with this special food scallion pancake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!