Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, fogo de avo (avocado hot sauce). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Fogo de Avo (Avocado Hot Sauce) is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Fogo de Avo (Avocado Hot Sauce) is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook fogo de avo (avocado hot sauce) using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fogo de Avo (Avocado Hot Sauce):
- Get 1 medium avocado, seeded and quartered
- Get 1 jalapeno, stemmed and cut in half
- Take 1/4 white onion, chopped
- Take 3/4 cup water
- Take 1/4 cup fresh cilantro, chopped
- Prepare 1 tbs white vinegar
- Make ready 3/4 tsp sea salt
Steps to make Fogo de Avo (Avocado Hot Sauce):
- Place all ingredients into a food processor or blender and puree until smooth. I funnel it into a squeeze bottle or hot sauce bottle for easier keeping and convenience when using at the table.
- Keep refrigerated. Should last about a week.
So that’s going to wrap it up with this exceptional food fogo de avo (avocado hot sauce) recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

