Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, simple egg parathas. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Simple Egg Parathas is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Simple Egg Parathas is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have simple egg parathas using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Simple Egg Parathas:
- Get Eggs
- Take Salt or to taste
- Take Black Pepper Powder
- Get Red Chilli powder
- Get Ginger garlic paste
- Make ready small bunch Coriander Leaves finely chopped
- Take Ghee
Steps to make Simple Egg Parathas:
- First of all, break all the Eggs in a bowl. Add the rest of the ingredients to it. Whisk everything well. Keep aside. Knead some Paratha dough as per your requirements or can use the dough that's in the refrigerator as in every Indian household. Roll a medium sized Paratha first. Place it on a tawa.
- The heat should be on a low. Pour a ladleful of the Egg mix on it. Spread evenly with a spatula. Cover with a lid and allow it to cook for about 2 minutes. Flip it over and cook on the other side too.
- That's it. As simple as that. Repeat the same for all the Parathas. Relish them with Curd and Pickle or just as they are. Absolutely yummy and gets done very quickly too. Enjoy!
So that’s going to wrap it up with this exceptional food simple egg parathas recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
