Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mom's meatloaf. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mom's Meatloaf is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Mom's Meatloaf is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have mom's meatloaf using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mom's Meatloaf:
- Get 1 1/2 lb Ground beef
- Get 1 1/2 cup quaker oats
- Make ready 1 small onion
- Make ready 1 1/2 tsp salt
- Take 1/2 tsp pepper
- Make ready 1 egg
- Prepare 3/4 cup milk
- Make ready 1 tsp master gravy
- Take 1 tsp mustard
- Get 2 tbsp ketchup
Instructions to make Mom's Meatloaf:
- preheat oven to 375°F.
- beat egg with milk
- mix all ingredients in large mixing bowl
- pack in bread/loaf pan
- place bacon on top, held with toothpicks
- cook for 1.5hrs
- let set and cool before slicing
- What I like to do is chop up the leftovers and mix them with brown gravy in a skillet. Mmmmm!
So that is going to wrap this up for this special food mom's meatloaf recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

