Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, my favorite oil ramen noodles (abura-soba). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
My Favorite Oil Ramen Noodles (Abura-Soba) is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. My Favorite Oil Ramen Noodles (Abura-Soba) is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have my favorite oil ramen noodles (abura-soba) using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make My Favorite Oil Ramen Noodles (Abura-Soba):
- Make ready 1 packet ■ Yakisoba noodles
- Get For the sauce:
- Take 1 tbsp Oyster sauce
- Get 1 tbsp Sesame oil
- Get 2/3 tbsp Soy sauce
- Take 2/3 tbsp Vinegar
- Get 1 tsp Chicken soup stock granules
- Take Toppings (to taste)
- Take 1 Egg
- Take 1 Leafy vegetable
- Take 1 Char Siu, boiled chicken, ham, etc
- Take 1 dash Ra-yu
Instructions to make My Favorite Oil Ramen Noodles (Abura-Soba):
- Put all the sauce ingredients in a bowl.
- Make a 1 cm cut in the Yakisoba noodle pouch, and microwave for 1-2 minutes.
- Add Step 2 into Step 1, and mix.
- Add toppings of your choice, and it's done.
- Choose any toppings of your choice I used soft-boiled egg, mizuna, and boiled chicken this time.
- It's also tasty with a squirt of mayonnaise!
So that is going to wrap it up for this special food my favorite oil ramen noodles (abura-soba) recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

