Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, strawberry ice cream pie. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Strawberry Ice Cream Pie is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Strawberry Ice Cream Pie is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have strawberry ice cream pie using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Strawberry Ice Cream Pie:

1. Get Filling
2. Take frozen strawberries in juice (partially thawed)
3. Get sugar
4. Get unbeatened egg white
5. Prepare fresh lemon juice
6. Take heavy whipping cream
7. Make ready Crust
8. Take butter (softened)
9. Make ready sugar
10. Take flour

Instructions to make Strawberry Ice Cream Pie:

1. Crust: In a medium mixing bowl add in all crust ingredients. Use a mixer to combine. Mix just until the dough will form.
2. Place 1/3 cup of mixture onto small pan. Press remaining mixture evenly over bottom and sides of 9 inch pie pan with well floured fingers. Bake at 375 degree until golden brown. 10-12 minutes. Crust 12-15 minutes. Cool.
3. Beat first four ingredients with electric mixer at highest speed until soft mound forms when beaters are raised, 5-8 minutes. Beat 1/2 cup whipping cream until thick. Fold in strawberry mixture by hand or with mixer at lowest speed. Spoon into butter crust. sprinkle with crust crumbs. Freeze until firm, 4-6 hours, covered.

So that’s going to wrap this up with this special food strawberry ice cream pie recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!