How to Prepare Homemade White rice and vegetable sauce

White rice and vegetable sauce
White rice and vegetable sauce

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, white rice and vegetable sauce. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Rice With Vegetables Recipes on Yummly Plain white rice is a side dish to pair with different types of sauces. Heat up very little vegetable oil and. I decide to hide vegetable in fried rice.

White rice and vegetable sauce is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. White rice and vegetable sauce is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have white rice and vegetable sauce using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make White rice and vegetable sauce:
  1. Make ready Rice
  2. Prepare Ugu leave
  3. Get Shredded chicken
  4. Take Flaked fish
  5. Make ready Pepper mix(tomatoes, onions, garlic, pepper, tattashe)
  6. Get Vegetable oil
  7. Make ready Seasoning
  8. Take Salt
  9. Make ready Curry

If you are bored with plain white rice and want to add color to your plate, you should try this recipe! READ ALSO: How to prepare vegetable sauce? ➁ Prepare your vegetables. Dice your carrots and bell peppers, slice the onions and mince the garlic and ginger. vegetable sauce is very delicious and can be served with rice, beans or yam. I used fresh tomatoes, assorted meat, onions, etc.

Steps to make White rice and vegetable sauce:
  1. Wash and cook your rice.
  2. In a pot, add oil then add in your grated pepper mix. Stir for 3 mins. Then add in small water and add in your cooked shredded chicken and fish. Add in your seasonings, salt and curry. Cover and allow to cook for 5 mins.
  3. Then wash your ugu leaves and cut them. Add them to the sauce and allow to cook for 5mins. Then turn off heat. Enjoy😋

Dice your carrots and bell peppers, slice the onions and mince the garlic and ginger. vegetable sauce is very delicious and can be served with rice, beans or yam. I used fresh tomatoes, assorted meat, onions, etc. As I said earlier, this can be served with rice, beans or yam, In my case, I served with white boiled rice and added some fried plantain cubes. However, rice — white rice in particular — may not be appropriate for everyone's dietary needs. For instance, people who are trying to eat fewer carbs or With the exception of the vegetable-based alternatives on this list, bulgur wheat is the lowest in calories.

So that’s going to wrap this up for this exceptional food white rice and vegetable sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!