Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, caramel vodka apple tartlets with a pecan strusel topping. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Over the apples goes a pecan streusel topping. It's a basic streusel with oats and flour mixed with brown sugar and butter. I mixed the chopped pecans This pie is loaded with apples, topped with a crunchy peach streusel, and drizzled with homemade caramel sauce. It's too good to stop at one slice!

Caramel Vodka Apple Tartlets with a Pecan Strusel Topping is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Caramel Vodka Apple Tartlets with a Pecan Strusel Topping is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook caramel vodka apple tartlets with a pecan strusel topping using 20 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Caramel Vodka Apple Tartlets with a Pecan Strusel Topping:

1. Get Topping
2. Prepare 1/4 cup crushed pecan halves
3. Make ready 1/4 cup all-purpose flour
4. Prepare 2 tbsp butter, softened
5. Prepare 1 tbsp granulated sugar
6. Make ready Filling
7. Take 2 apples, diced
8. Take 1/2 lemon, juiced
9. Prepare 1 tbsp granulated sugar
10. Take 2 tbsp light brown sugar
11. Take 2 tsp Apple pie spice
12. Take 2 tbsp all-purpose flour
13. Take 1/4 cup Smirnoff caramel vodka
14. Make ready 2 tbsp butter
15. Get Other Ingredients
16. Get 1 box Shortbread Tartlet shells
17. Get 2 small Ramekins, coated with butter
18. Get 1 sauce pan
19. Make ready 1 cookie sheet
20. Get 1 aluminum foil

Apples, sweet potatoes, and raisins, glazed and baked then topped with a delicious streusel topping - a cozy treat on a cold night! This collection of top-rated recipes highlights this versatilty, featuring chicken thighs with international accents, from chicken curry to cacciatore, chicken teriyaki to chicken. Caramel apple tartlets are made with a delicious pastry filled with freshly peeled apple slices and topped with real cream caramel. America's Original Butcher is proud to bring you our favorite American original: Caramel Apple Tartlets.

Instructions to make Caramel Vodka Apple Tartlets with a Pecan Strusel Topping:

1. For the streusel topping, mix together the flour, pecans and butter until the mixture is loosely crumbled. Set aside.
2. Next, mix the apples and lemon juice together in a bowl. Add in the granulated sugar, light brown sugar, all purpose flour, apple pie spice, and vodka, mix well.
3. Heat butter over medium heat until melted in the saucepan. Then, fold the apple mixture into the butter and stir occasionally until it starts to bubble. Remove from heat and set aside.
4. Line a cookie sheet with aluminum foil and place the tartlet shells and the 2 ramekins on the pan. Spoon about 1 1/2 tablespoons of the warm apple mixture into each shell. Spoon the remaining filling into the ramekins. Sprinkle the streusel topping on each tartlet.
5. Place pan in oven on low broil until the topping is a nice golden brown color. Let cool for 5 minutes and serve warm. Enjoy!

Caramel apple tartlets are made with a delicious pastry filled with freshly peeled apple slices and topped with real cream caramel. America's Original Butcher is proud to bring you our favorite American original: Caramel Apple Tartlets. These easy apple pie bars have a shortbread crust, rich apple layer, and a cinnamon pecan streusel topping. Drizzle with caramel for a classic treat! These mini apple tarts are elegant, easy apple galettes you can make with store-bought puff pastry dough.

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