Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, harusame glass noodle ramen. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Harusame Glass Noodle Ramen is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Harusame Glass Noodle Ramen is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have harusame glass noodle ramen using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Harusame Glass Noodle Ramen:
- Get 20 grams Cellophane noodles
- Get 1/2 bag Bean sprouts
- Take 1 cm Carrot
- Make ready 200 ml Chinese soup stock
- Get 1 dash Salt and pepper
Steps to make Harusame Glass Noodle Ramen:
- Simmer the vegetables in the Chinese soup stock, or in about 250 ml of boiling water and add the Chinese soup stock granules at the end.
- When the vegetable are cooked, turn off the heat, and add the harusame glass noodles. Leave them for about 10 minutes.
- When the harusame glass noodles are rehydrated, season with salt and pepper.
So that’s going to wrap this up with this special food harusame glass noodle ramen recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

