Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, pineapple flavoured chicken jalfreizi. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Pineapple flavoured Chicken Jalfreizi is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Pineapple flavoured Chicken Jalfreizi is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have pineapple flavoured chicken jalfreizi using 17 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Pineapple flavoured Chicken Jalfreizi:

1. Prepare 500 grams Boneless chicken(without skin)
2. Get 3 Medium-sized Onions
3. Make ready 2 Big Tomatoes
4. Prepare 1 Red Bell pepper
5. Prepare 1 Green Bell pepper
6. Prepare 2-3 Fresh red or green Chillies
7. Prepare 1/2 cup Fresh or store-bought Pineapple juice
8. Take 2 teaspoons Kashmiri red Chilli powder/Paprika powder
9. Get 1 teaspoon Coriander powder
10. Get 1/2 teaspoon Cumin powder
11. Get 1 teaspoon Ginger-garlic paste
12. Prepare 1 teaspoon Balsamic Vinegar/white Vinegar
13. Get 1 tablespoon Light Soya sauce
14. Get 2 tablespoons Cooking oil
15. Get 1 teaspoon Freshly ground Black pepper
16. Take 1 teaspoon Chilli flakes(optional)
17. Take to taste Salt

Steps to make Pineapple flavoured Chicken Jalfreizi:

1. Clean and cut chicken into thin strips.
2. Marinate chicken pieces with 1 teaspoon balsamic vinegar/white vinegar, 1 tablespoon soya sauce, 1 teaspoon Kashmiri red chilli powder, 1 teaspoon ginger-garlic paste and salt.
3. Mix and keep aside for at least half an hour.
4. Chop tomatoes roughly and blend to make tomato puree.
5. Also cut onions and bell peppers in thin strips.
6. After resting the chicken for at least half an hour, heat 1 tablespoon of cooking oil and add in onions and bell peppers to stir fry in high heat.
7. Add freshly ground black pepper and a pinch of salt and stir fry in high heat for 2-3 minutes and transfer to a dish.
8. In the same pan heat 1 more tablespoon of oil and add in marinated chicken pieces. Keep flame in high heat.
9. Stir fry in high heat for 2-3 minutes and then add in the dry spices like Kashmiri red chilli powder, coriander and cumin powder.
10. Stir to mix the spices and next add the prepared tomato puree.
11. Give it a good mix and stir fry for more 3-4 minutes.
12. Then add the sauteed vegetables and mix. Add salt and chilli flakes as per taste.
13. Next, add a half cup of pineapple juice and mix well.
14. Stir and cook for a minute, check the seasoning and remove from heat.
15. Transfer to a serving dish and serve immediately with any kind of rice, roti/paratha/tortilla or bread.

So that’s going to wrap it up with this exceptional food pineapple flavoured chicken jalfreizi recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!