Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, rich and delicious chicken fat (for salt-flavored ramen). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Rich and Delicious Chicken Fat (for Salt-Flavored Ramen) is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Rich and Delicious Chicken Fat (for Salt-Flavored Ramen) is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook rich and delicious chicken fat (for salt-flavored ramen) using 1 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Rich and Delicious Chicken Fat (for Salt-Flavored Ramen):

1. Take 200 grams Chicken skin

Steps to make Rich and Delicious Chicken Fat (for Salt-Flavored Ramen):

1. Cut the chicken skin into small pieces.
2. Heat a frying pan over low heat, and stir-fry the chicken skin.
3. When the fat starts to come out, transfer into a bottle. I transferred it once every 10 minutes.
4. When the fat in the bottle starts to turn brown, it's done!
5. Sprinkle salt onto the crispy chicken skin to make it a delicious drinking appetizer.

So that is going to wrap it up with this exceptional food rich and delicious chicken fat (for salt-flavored ramen) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!