Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, quinoa cakes. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Quinoa Cakes is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Quinoa Cakes is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook quinoa cakes using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Quinoa Cakes:

1. Prepare 1 Sweet Basil Pesto chicken sausage (finely chopped)
2. Make ready 1/2 cup organic quinoa
3. Make ready 1 cup chicken stock
4. Get 1 handful of kale (finely chopped)
5. Make ready 1 cup Three Cheese Pomodoro pasta sauce
6. Prepare 1 egg
7. Make ready 1 butter
8. Prepare 1 olive oil
9. Get 1 salt & pepper

Instructions to make Quinoa Cakes:

1. Boil the quinoa in the chicken stock.
2. When it's nearly done, add the sausage and kale and continue cooking until fluffy. Add salt and pepper to taste.
3. Remove mixture from the pot and place into a mixing bowl (ceramic preferably). Then let cool for a while, OR place into fridge or freezer for a few minutes. This is to totally chill it so your egg won't start to cook when you add it in.
4. Add the egg. Mix well.
5. Scoop mixture into heated skillet (with butter and olive oil) and form into patties. Flip after three minutes.
6. Place cooked cakes onto a paper towel to cool. Transfer to plate, and top with tomato sauce (heat that up first). Garnish with kale.

So that is going to wrap this up for this exceptional food quinoa cakes recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!