Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, best beef& barley soup ever. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Best Beef& Barley soup ever is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Best Beef& Barley soup ever is something that I have loved my whole life. They are nice and they look fantastic.

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To begin with this recipe, we have to first prepare a few components. You can cook best beef& barley soup ever using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Best Beef& Barley soup ever:

1. Make ready 1-2 pounds steak or roast or hamburger
2. Take 5 cups water
3. Make ready 1 yellow onion finely chopped
4. Take 2 large carrots or equivalent baby carrots
5. Prepare 2-3 stocks of celery chopped
6. Make ready 1/2 cup pearl of barley
7. Take 1/4 Cup ketchup
8. Prepare 1 Bayleaf
9. Take 1 packet AuJus sauce
10. Take 1 packet brown gravy mix

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Steps to make Best Beef& Barley soup ever:

1. Brown your hamburger or cube your leftover steak or roast
2. Chop or dice all of the ingredients and put them in your slow cooker or crockpot
3. Cook on low for approximately six hours

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