Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, easy pelau. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Pelau is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Easy Pelau is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy pelau using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Pelau:

1. Make ready 1 pack coconut milk powder
2. Take 3 tablespoons brown sugar
3. Prepare 4 tablespoons vegetable oil
4. Make ready 1 can sweet corn
5. Get 2 tins pigeon peas
6. Make ready 1 mix pack of chicken parts
7. Make ready 1 cup pumpkin cut in cubes
8. Get 1 tablespoon all purpose seasoning
9. Prepare A few squirts of Matouks ketchup
10. Get 1/2 cup carrots cut into small cubes
11. Get 1 cup rice

Instructions to make Easy Pelau:

1. Wash and season chicken to taste. Let chicken marinate.
2. Heat pot and put in the oil then sugar. Stir sugar in oil, when the sugar is brown and bubbly drop the meat in. Stir let the meat get covered in the browning, put the fire low and let it get a nice brown color.
3. Mix your powdered coconut milk with a cup of water and put it in the pot. Let meat simmer for ten minutes then add pigeon peas, corn, carrots and pumpkin let simmer for ten minutes.
4. Add all purpose seasoning, salt and pepper sauce to taste and a few squirts of ketchup. Stir in a cup of rice, add water to cover rice, cover pot and let simmer till the rice is cooked. Stir every five minutes so the rice won't stick at the bottom of the pot.
5. If you find your rice isn't brown enough you can add a little soy sauce for color.

So that is going to wrap it up with this special food easy pelau recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!