Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, yummy in my tummy chicken 65. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Yummy in my Tummy Chicken 65 is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Yummy in my Tummy Chicken 65 is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have yummy in my tummy chicken 65 using 24 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Yummy in my Tummy Chicken 65:

1. Prepare marinade
2. Take chicken breast; thinly sliced or cut up to small cubes
3. Make ready cornstarch
4. Get ginger garlic paste
5. Prepare eggs
6. Prepare soy sauce
7. Get ground black pepper
8. Make ready Others
9. Take vegetable oil
10. Get cumin seeds
11. Get fresh grated ginger
12. Prepare garlic cloves
13. Get green chillies slit in half lengthwise
14. Get ground black pepper
15. Prepare ground cumin
16. Get chili powder
17. Take chili garlic sauce
18. Prepare garam masala
19. Make ready plain yogurt
20. Prepare coriander leaves
21. Take few teaspoons of red food color
22. Prepare few drops of water
23. Make ready salt
24. Prepare thinly sliced green onions (optional)

Steps to make Yummy in my Tummy Chicken 65:

1. In a bowl mix together all of the ingredients listed in marinade and leave it for at least 30 minutes.
2. Fry the marinated chicken in hot oil till golden and keep it aside.
3. In a pan heat the oil listed in others. When the oil is hot, put the cumin seeds and wait for it to splutter a bit. Put in the ginger, garlic and green chilies. Fry for a few minutes.
4. Add the ground cumin, chili powder, garam masala, chili garlic sauce, black pepper and salt into the pan and fry for a few minutes. Add a few tablespoons of water and the drops of red food color and mix well.
5. Add the fried chicken pieces into the pan and coat the chicken with the spices for a few minutes. Add the yogurt into the pan and coat chicken evenly. Adjust the spices if needed. Add the coriander leaves and mix well.
6. Turn off the flame. Put it on a serving dish and garnish with thinly sliced green onions. Enjoy!!!

So that’s going to wrap it up with this exceptional food yummy in my tummy chicken 65 recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!