Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, yummy in my tummy chicken 65. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Yummy in my Tummy Chicken 65 is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Yummy in my Tummy Chicken 65 is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have yummy in my tummy chicken 65 using 24 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Yummy in my Tummy Chicken 65:
- Take marinade
- Get 1 lb chicken breast; thinly sliced or cut up to small cubes
- Take 2 tsp cornstarch
- Get 1 tbsp ginger garlic paste
- Prepare 1 eggs
- Take 1 tbsp soy sauce
- Make ready 1 ground black pepper
- Make ready Others
- Prepare 4 tbsp vegetable oil
- Take 1/2 tsp cumin seeds
- Get 1 tsp fresh grated ginger
- Take 2 garlic cloves
- Make ready 4 green chillies slit in half lengthwise
- Take 1 ground black pepper
- Get 1/2 tsp ground cumin
- Make ready 1/4 tsp chili powder
- Make ready 2 tbsp chili garlic sauce
- Make ready 1/2 tsp garam masala
- Prepare 1/4 cup plain yogurt
- Get 3 tbsp coriander leaves
- Get 1 few teaspoons of red food color
- Take 1 few drops of water
- Get 1 salt
- Get 1 thinly sliced green onions (optional)
Instructions to make Yummy in my Tummy Chicken 65:
- In a bowl mix together all of the ingredients listed in marinade and leave it for at least 30 minutes.
- Fry the marinated chicken in hot oil till golden and keep it aside.
- In a pan heat the oil listed in others. When the oil is hot, put the cumin seeds and wait for it to splutter a bit. Put in the ginger, garlic and green chilies. Fry for a few minutes.
- Add the ground cumin, chili powder, garam masala, chili garlic sauce, black pepper and salt into the pan and fry for a few minutes. Add a few tablespoons of water and the drops of red food color and mix well.
- Add the fried chicken pieces into the pan and coat the chicken with the spices for a few minutes. Add the yogurt into the pan and coat chicken evenly. Adjust the spices if needed. Add the coriander leaves and mix well.
- Turn off the flame. Put it on a serving dish and garnish with thinly sliced green onions. Enjoy!!!
So that’s going to wrap it up for this exceptional food yummy in my tummy chicken 65 recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

