Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, simple cabbage & bean soup with pork. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Simple Cabbage & Bean Soup with Pork is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Simple Cabbage & Bean Soup with Pork is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have simple cabbage & bean soup with pork using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Simple Cabbage & Bean Soup with Pork:

1. Make ready pork, cut into 1/2" cubes (I like shoulder, but you can use whatever cut you like.)
2. Get oil
3. Prepare small onion, diced
4. Make ready large carrots, peeled and cut into roughly 1/2"pieces (I find the peel can sometimes impart a slightly bitter flavor.)
5. Get large stem of celery, diced
6. Make ready garlic, crushed
7. Make ready tomato paste + 1 teaspoon sugar OR 2 Tablespoons ketchup if you don't have tomato paste
8. Prepare bay leaf
9. Get dried thyme
10. Take liquid (any mixture of water and unsalted stock you like)
11. Make ready kosher salt to start
12. Take apple cider or distilled white vinegar
13. Take chopped cabbage (roughly 1"pieces), about half a large head
14. Take cans (OR one 28 oz. can) unsalted white beans, drained. (I used Northern. You can also use Navy or Cannellini.)

Instructions to make Simple Cabbage & Bean Soup with Pork:

1. In a large pot or stockpot, bring the oil up to medium high heat and brown the pork.
2. Add onions, carrots, celery, and garlic and saute for 2 or 3 minutes until the onions just start to turn translucent.
3. Add bay leaf, thyme, and tomato paste (or ketchup), and give everything few good stirs. (This will give the tomato a chance to caramelize a bit.)
4. Add liquid, salt, vinegar, and cabbage, give everything another few good stirs, turn the heat down to medium, and cook, covered, for 15 to 20 minutes.
5. Turn heat down to medium low, add beans, stir them in, and cook, covered, for another 20 to 25 minutes. Adjust seasoning before the last 5 minutes of this cooktime to give all flavors a chance to meld.
6. Enjoy! :)

So that’s going to wrap this up for this special food simple cabbage & bean soup with pork recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!