Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, balsamic asparagus. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Balsamic Asparagus is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Balsamic Asparagus is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have balsamic asparagus using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Balsamic Asparagus:
- Take 1 bundle asparagus; trimmed & halved
- Make ready 1 yellow onion; large dice
- Prepare 3/4 cup balsamic vinegar
- Get 1/2 cup feta cheese crumbles
- Make ready 1 tsp white pepper
- Get 1 tsp garlic powder
- Take 1 large pinch sugar
- Make ready 1 kosher salt; to taste
- Get 1 olive oil; as needed
Steps to make Balsamic Asparagus:
- Sweat onions in a large saute pan. Add a tiny pinch of salt.
- After 2 minutes add asparagus and continue to sweat. Add oil if needed. Season.
- When asparagus is 90% cooked add vinegar and sugar. Toss. Reduce til nearly dry. Toss with feta.
- Variations; Minced garlic, red wine, parmesean, goat cheese, shallots, dijon, basil, red peppers, parsley,
So that is going to wrap it up for this exceptional food balsamic asparagus recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

