Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, angle hair pasta with chilli prawn. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Angle hair Pasta with Chilli Prawn is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Angle hair Pasta with Chilli Prawn is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have angle hair pasta with chilli prawn using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Angle hair Pasta with Chilli Prawn:

1. Get 250 g Large Prawns
2. Prepare 3 Cloves garlic (chopped)
3. Prepare 3 Tbsp Olive oil
4. Get 150 g dried angle hair pasta
5. Take 1 tsp chilli flakes
6. Get 1/2 tbsp roughly chopped parsley
7. Get Baby rocket for garnish
8. Make ready 1 Lemon
9. Get Salt and pepper

Steps to make Angle hair Pasta with Chilli Prawn:

1. Combine prawns, chopped garlic and olive oil in a medium bowl. cover in cling wrap and marinate it for 15 - 20 minutes
2. Zest the lemon and Juice the lemon
3. At 1 tsbp of olive oil in the pan, put all the prawn mixture and cook it for 5 minutes.
4. Add chilli flakes, chopped parsley and 1 tsp of lemon zest. Mix the prawn until combine together.
5. Cook the angel hair pasta until al dente
6. Add pasta into the prawn, add salt and pepper.
7. Prepare the baby rocket leaves on the plate, put the pasta on top of the baby rocket, fisnished with a drizzle of lemon juice
8. Enjoy

So that is going to wrap this up for this special food angle hair pasta with chilli prawn recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!