Steps to Prepare Speedy Low carbs Keto tomato masala rice (using cauliflower riced)

Low carbs Keto tomato masala rice (using cauliflower riced)
Low carbs Keto tomato masala rice (using cauliflower riced)

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, low carbs keto tomato masala rice (using cauliflower riced). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Low carbs Keto tomato masala rice (using cauliflower riced) is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Low carbs Keto tomato masala rice (using cauliflower riced) is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have low carbs keto tomato masala rice (using cauliflower riced) using 18 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Low carbs Keto tomato masala rice (using cauliflower riced):
  1. Make ready 1.5 cup cauliflower grated
  2. Get 1/4 cup peanuts
  3. Get 1 tsp ghee
  4. Prepare 1 onion roughly chopped
  5. Take 1/2 tsp ginger garlic paste
  6. Make ready 2 green chilli chopped
  7. Take 1 small tomato chopped
  8. Make ready 1/2 cup tomato puree
  9. Get 2 bay leaves
  10. Get 3-4 cloves
  11. Prepare 1 inch cinnamon
  12. Prepare 2 red chilli
  13. Make ready 2 tsp yogurt
  14. Take 1/2 tsp turmeric powder
  15. Prepare 1/2 tsp chilli powder
  16. Make ready as per taste Salt
  17. Get as needed Some curry leaves
  18. Prepare as needed Chopped coriander leaves
Instructions to make Low carbs Keto tomato masala rice (using cauliflower riced):
  1. First of all wash the cauliflower and prepare the cauliflower rice by using a box chopper.
  2. Assemble all the ingredients together.
  3. Heat a pan and add ghee in it and then after 1 minute add chopped onion, green chilli, ginger garlic paste, curry leaves,peanuts and saute for few minutes.
  4. Then add the chopped tomato and when they slender then add the yogurt in it.
  5. Then add the tomato puree and the remaining ingredients in it.
  6. Saute it for sometimes and put the cauliflower rice in it and cover the lid.
  7. After 2-3 minutes your rice is now ready.
  8. Add some chopped coriander leaves,mix it well and switch off the flame.
  9. Serve hot with any raita by garnishing with some chopped coriander leaves.

So that’s going to wrap this up for this exceptional food low carbs keto tomato masala rice (using cauliflower riced) recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!