Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, gulab jambus. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Gulab jambus is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Gulab jambus is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have gulab jambus using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Gulab jambus:

1. Take milk powder
2. Get plain flour
3. Prepare baking powder
4. Prepare warm milk
5. Make ready ghee
6. Take Oil to fry the jambus
7. Make ready Syrup
8. Prepare white sugar
9. Prepare water
10. Make ready cardamon powder

Instructions to make Gulab jambus:

1. So I made the syrup first add water sugar and cardamon powder to a pan and boil over a medium heat for 10 mins till it starts to get sticky
2. Then add the milk powder plain flour and baking powder mix well in a bowl. Then add the ghee and the milk slowly to form a smooth dough and make little balls.
3. Then fry the jambus in oil at low heat till they are golden to dark brown and then place on kitchen towel to soak up the oil.
4. Then add the jambus to the syrup and leave them for a few hours then enjoy with ice cream or on their own yummy 😊😊

So that is going to wrap this up for this exceptional food gulab jambus recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!