Steps to Prepare Super Quick Homemade Asparagus, mushrooms cashews and splitdogs

Asparagus,  mushrooms cashews and splitdogs
Asparagus, mushrooms cashews and splitdogs

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, asparagus, mushrooms cashews and splitdogs. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Asparagus, mushrooms cashews and splitdogs is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Asparagus, mushrooms cashews and splitdogs is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have asparagus, mushrooms cashews and splitdogs using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Asparagus, mushrooms cashews and splitdogs:
  1. Make ready 1 lb beef hotdogs, or your favorite type
  2. Make ready 1 lb fresh asparagus
  3. Prepare 8 oz white mushrooms
  4. Prepare 3 tbsp butter
  5. Prepare 1/2 cup cashew nuts
  6. Make ready 1 salt
  7. Get 1/2 tsp ground black pepper
Steps to make Asparagus, mushrooms cashews and splitdogs:
  1. Split the hotdogs lengthwise but not all the way through
  2. Cut the thick woody ends off the asparagus, and discard. Cut the asparagus on a bias into thirds.
  3. Slice the mushrooms. Heat the butter and fry rhe hotdogs getting them good and caramelized. Add mushrooms and asparagus.
  4. Sauté for 10 minutes stirring occasionally. Add cashews sauté 3 minutes. Serve hope you enjoy.

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