Recipe of Any-night-of-the-week Beef Chuck Country Ribs

Beef Chuck Country Ribs
Beef Chuck Country Ribs

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, beef chuck country ribs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Beef Chuck Country Ribs is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Beef Chuck Country Ribs is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook beef chuck country ribs using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Beef Chuck Country Ribs:
  1. Get beef chuck country ribs
  2. Prepare soy sauce
  3. Get water
  4. Prepare light brown sugar
  5. Prepare red wine vinegar
  6. Get sesame oil
  7. Make ready crushed red pepper flakes
  8. Make ready carrots cut into thirds or fourths
  9. Make ready yellow onion cut into large slices
  10. Make ready Salt, pepper, garlic powder
  11. Get Oil
  12. Prepare Optional for garnish
  13. Get green onions
  14. Take Sesame seeds
Steps to make Beef Chuck Country Ribs:
  1. Heat oil in a dutch oven over medium high heat. Season ribs with salt, pepper & garlic powder. Place one package at a time into oil. Brown ribs on all four sides, for about 8 minutes. In the meantime, whisk soy sauce, water, brown sugar, vinegar, sesame oil & red pepper flakes in bowl.
  2. After 8 minutes, add ribs to croc pot. Cook other package the same way. Add a spoonful of oil to croc pot. Add carrots & onions to pan, mix. Cook until brown. Add minced garlic, cook for 1 minute.
  3. Remove carrots/onions & place in whisked sauce you just made. Pour into croc pot. Cover & cook for 4.5 hrs on high or 9.5 hrs on low. Garnish with green onion & sesame seeds if desired. Best served over mashed potatoes or rice.

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