Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, negresco/alfredo pasta bake. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Negresco/Alfredo Pasta Bake is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Negresco/Alfredo Pasta Bake is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have negresco/alfredo pasta bake using 28 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Negresco/Alfredo Pasta Bake:

1. Take measuring cups of penne pasta
2. Take measuring cups of water
3. Prepare bouillon cube
4. Take salt
5. Prepare for the sauce:
6. Get butter
7. Make ready flour
8. Make ready garlic powder
9. Get measuring cup of cooking cream
10. Get measuring cup of milk
11. Get measuring cup of your fav. cheese (I used Romano)
12. Get salt
13. Prepare biryani spices for a special taste
14. Take the filling:
15. Prepare shredded mozzarella cheese
16. Make ready finely minced chicken breast
17. Make ready sliced mushrooms
18. Take julienne sliced bell peppers
19. Get sliced green olives
20. Take sprinkle of oregano
21. Make ready mustard
22. Get salt
23. Get honey
24. Make ready garlic powder
25. Get biryani spices
26. Prepare you can substitute for Italian or any other kind of spices
27. Make ready I just like smelling and tasting the aroma
28. Prepare of different countries and cultures in my favorite dishes 💓

Instructions to make Negresco/Alfredo Pasta Bake:

1. First we heat the water to a boil, add the chicken broth cube,, and pasta. stir and leave til the pasta is al-dente.
2. While in a pan on medium heat we add a little bit of oil, chicken cubes, oregano, mustard, honey and spices. Let them cook then add our mushrooms, olives and bell pepper, toss them together for about 5 minutes, cover the pan for three minutes now the filling is ready!
3. For the sauce. On high heat, We melt the butter, add the garlic powder then the cream, bring to a boil then reduce the heat to medium, then we add half the amount of milk, then mix our flour with the rest then add the mixture to the sauce and wisk for it to thicken up, then we add our seasonings and cheese and reduce the heat to low and mix till the cheese melts.
4. In a round clay pot we add a bit of the sauce. We then mix the pasta with the rest of the sauce and put one layer in the pot. Then our filling then a looot of mozarella then the rest of the pasta. For the topping we add mozzarella bell peppers and olives. We put it in a medium to high heat oven for 10 minutes, then open the oven grill til it gets that golden color 😍😍
5. I apologise for my English 😅😅 but I believe that a good recipe is always easy to follow and very manageable and enjoyable 😇 I hope you enjoy my recipe 💙💙 bon appetit and bel hana 😍

So that is going to wrap this up for this special food negresco/alfredo pasta bake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!