How to Prepare Perfect Fried Greasy Kwetiau

Fried Greasy Kwetiau
Fried Greasy Kwetiau

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fried greasy kwetiau. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Fried Greasy Kwetiau is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Fried Greasy Kwetiau is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook fried greasy kwetiau using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried Greasy Kwetiau:
  1. Take kwetiau
  2. Take egg
  3. Take meatballs
  4. Get milk powder (you can use liquid milk, I won't suggest you to use full cream milk)
  5. Take onion
  6. Prepare garlic
  7. Prepare spring onion
  8. Take mayonaise
  9. Make ready salt
  10. Get pepper
  11. Prepare sugar
Steps to make Fried Greasy Kwetiau:
  1. Boil kwetiau and add little butter or oil so the kwetiau aren't sticky. Drain well.
  2. Fry onion, garlic and metballs. (You can add sosis, ham, beacon, or meat)
  3. Add milk powder that has been mixed well with warm water. Put onto the pan.
  4. Add kwetiau and egg (I prefer half fried egg, you can put it first at step 2 for well cooked egg).
  5. Add seasoning like salt, pepper, sugar and mayonaise. I suggest you add some cheese and parsley.

So that is going to wrap this up for this exceptional food fried greasy kwetiau recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!