Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, moist banana chocolate chip cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Moist Banana Chocolate Chip Cake is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Moist Banana Chocolate Chip Cake is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have moist banana chocolate chip cake using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Moist Banana Chocolate Chip Cake:
- Make ready a
- Prepare 6 medium size mashed banana
- Make ready b
- Prepare 2 C flour
- Make ready 1 tsp baking powder
- Make ready 1 tsp bicarb soda
- Take c
- Make ready 180 ml melted butter
- Make ready d
- Take 4 eggs
- Get e
- Make ready 1 C castor sugar
- Get Pinch salt
- Take f
- Make ready Banana essence (optional)
- Prepare Chocolate chips
Instructions to make Moist Banana Chocolate Chip Cake:
- Prepare A (mashed), B (sift together) & C (melt butter). Set aside.
- Beat Eggs & Castor sugar till light & fluffy. Add C. Keep beating. Add in F, pinch of salt. Keep mixing.
- Next, combine A with the batter. Mix well again. Lastly, add B (sifted flour mixture).
- Bake at 160 c for 45 mins. Adjust your oven accordingly.
So that’s going to wrap it up with this exceptional food moist banana chocolate chip cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
