Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chenapoda | baked cheesecake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious. baked Cheesecake is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chenapoda

To begin with this recipe, we must prepare a few components. You can have chenapoda | baked cheesecake using 6 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Chenapoda | baked Cheesecake:

1. Prepare 1.5 cup fresh Paneer (made from 2 kg Milk )
2. Prepare 1/2 cup Sugar
3. Take 2 tbsp semolina
4. Get 1 pinch Cardamom
5. Take 1 tbsp Ghee
6. Take Handful Raisins and cashews

ChenaPoda #ChhenaPodaRecipe #OdishaFamousChhenaPoda #OdiaAuthentic Hey Everyone, Today I am sharing with you all a famous Odia sweet dish called "Chenapoda",which is a highly. Chenapoda/Indian Cottage Cheese Cake/ Make Perfect Odia Chenapoda At Home// ଓଡ଼ିଆ ଛେନାପୋଡ଼. Today I am sharing with you all a famous Odia sweet dish called "Chenapoda",which is a highly requested one. First time I am dedicating a video for a recipe on my channel.

Instructions to make Chenapoda | baked Cheesecake:

1. Make fresh paneer and keep it aside for 10-15 minutes.
2. Do not squeeze it very hard, a spongy texture with a little moisture is good enough.
3. Heat little ghee in a pan, roast cashews and keep it aside.
4. Now, take paneer in a bowl and mix it with semolina and cardamom.
5. Start kneading it till you get a very mashy quality, this will take 3-4 minutes.
6. Add sugar and nuts and again mix it with paneer thoroughly to get a crumbly mixture finally.
7. Now, in the ramekins, spread a little ghee and keep them on low flame to melt it properly.
8. Add sugar to it and let it caramelise for a minute.
9. Pour in the paneer mix over the caramelised sugar.
10. Press it with fingers to form an even surface.
11. Bake the ramekins for 25-30 minutes.
12. Insert a toothpick to check if it is cooked.
13. Cool it for a while, and take it out from the ramekin.
14. Serve it warm. - Happy cooking..😊😊

Today I am sharing with you all a famous Odia sweet dish called "Chenapoda",which is a highly requested one. First time I am dedicating a video for a recipe on my channel. Chenapoda is a famous odia sweet dish. It's also a part of puri Jaganaath mahaprasad. The meaning of chennapoda is rosted cheese. #chenapoda

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