Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, plum cake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Plum Cake is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Plum Cake is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook plum cake using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Plum Cake:

1. Take organic whole wheat flour or gluten free baking mix
2. Get Baking powder
3. Make ready salt
4. Take organic cane sugar
5. Get unsalted butter
6. Make ready Fresh lemon juice
7. Take plain yogurt
8. Prepare eggs
9. Prepare Pure vanilla extract
10. Prepare Cinnamon sugar
11. Take Lemon zest
12. Make ready big plums, halved and pitted

Steps to make Plum Cake:

1. Heat oven to 350°F
2. Whisk together flour, baking powder and salt in a medium bowl
3. In the large bowl, cream butter and sugar with electric mixer until fluffy and light.
4. Add the eggs, one at the time and scraping down the bowl
5. Add lemon juice and mix until combined
6. Add yogurt and dry ingredients. Mix until just combined
7. Spoon batter into slightly greased 9-inch springform pan and smooth the top.
8. Arrange plums, skin side up, all over the batter. Sprinkle top with cinnamon sugar
9. Bake until cake is golden and a toothpick inserted into a center of the cake comes out dry, about 50-55 min
10. Let cake completely cool down before serving

So that is going to wrap this up for this special food plum cake recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!