Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy baked potato wedges. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Baked Potato Wedges is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Easy Baked Potato Wedges is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook easy baked potato wedges using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy Baked Potato Wedges:

1. Prepare 6 medium Potatoes, cut into wedges
2. Take 1/4 cup Olive oil
3. Make ready 1/4 cup Flour
4. Get 1 tbsp Garlic salt
5. Get 1/2 tsp Ground black pepper

Steps to make Easy Baked Potato Wedges:

1. Preheat oven to 425°F.
2. In a large mixing bowl, combine the potatoes, oil and flour.
3. Fold over with a spoon until every potato wedge is shiny.
4. Sprinkle the garlic salt and pepper over the wedges and toss or fold to coat evenly.
5. On a large foil-lined baking sheet, spread out the wedges.
6. Place in oven and bake for 40-45 minutes.
7. Allow the wedges to cool for 5 minutes, then peel the aluminum back and place the wedges on a serving plate or bowl.
8. Serve hot and enjoy 😊

So that is going to wrap this up for this exceptional food easy baked potato wedges recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!