Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, egg halwa. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Egg Halwa is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Egg Halwa is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook egg halwa using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Egg Halwa:

1. Make ready 3 Egg
2. Get 1/2 cup Milk powder
3. Get 1 cup Sugar
4. Take 1/4 cup Liquid milk
5. Take Almond crushed 4 Tablespoons
6. Get Koya 1/2 cup optional
7. Make ready 1 pinch Cardamom powder
8. Take 4 Tsp oil or ghee clarified butter

Instructions to make Egg Halwa:

1. Blend all the above Ingredients in jug blender & make a smooth paste.
2. In pan add 4 Tsp of oil or ghee add 2 green Ellaichi then add blended mixture & bhunify on medium flame for 10 to 15 minutes..
3. Grease dish & assemble your halwa decorate it with almonds or cashew nuts up to you.

So that’s going to wrap it up with this exceptional food egg halwa recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!