Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, semolina pudding. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Semolina Pudding is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Semolina Pudding is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook semolina pudding using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Semolina Pudding:

1. Make ready sweet cinnamon, plus extra for sprinkling
2. Make ready Semi-skimmed or whole milk
3. Make ready semolina
4. Make ready sugar or sugar-free alternative such as splenda

Steps to make Semolina Pudding:

1. Pour the milk into a pan along with the sugar and 1/2 tsp cinnamon and bring to a boiling point over medium heat.
2. Add the semolina, whisking continously until the pudding starts to bubble and thicken slightly.
3. Remove from the heat and transfer to a bowl. It'll still be slightly running but as it cools down it will harden.
4. Top with cinnamon, jam, nuts or fruit of choice.

So that is going to wrap it up with this special food semolina pudding recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!