Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, semolina pudding. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Semolina Pudding is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Semolina Pudding is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook semolina pudding using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Semolina Pudding:
- Get sweet cinnamon, plus extra for sprinkling
- Get Semi-skimmed or whole milk
- Get semolina
- Make ready sugar or sugar-free alternative such as splenda
Instructions to make Semolina Pudding:
- Pour the milk into a pan along with the sugar and 1/2 tsp cinnamon and bring to a boiling point over medium heat.
- Add the semolina, whisking continously until the pudding starts to bubble and thicken slightly.
- Remove from the heat and transfer to a bowl. It'll still be slightly running but as it cools down it will harden.
- Top with cinnamon, jam, nuts or fruit of choice.
So that is going to wrap it up with this exceptional food semolina pudding recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

